Potato Skins– House made potato skins smothered in a blend of cheeses, real bacon bits and green onions. Plated on a bed of sour cream and salsa…8.99
Caramel Custard Sundae– Delightfully presented, a mix of custard and fruit berries topped with real whipped cream, almonds and ice cream. Then drizzled with caramel and chocolate sauce. You have your choice of classic vanilla or spicy ice cream…8.99
Pork Riblets fried until crispy and then tossed in our own spicy but sweet Thai sauce. Served to you in a sizzling skillet… 13.50
Cajun Prawn Pasta
Linguini pasta, cooked to al dente and tossed with 5 jumbo prawns in a rich and spicy, creamy cajun sauce. Plated with a side of garlic toast…17.75
Blue Cheese Steak
A 6oz. Sirloin grilled to your preference and served with a topper of blue & mixed cheeses and butter to melt into the meat. You’ll choose two sides to round out this meal… 23.75
Don’t forget our other specials during a Jackfish week! Sunday is a traditional Prime rib dinner after 5pm, Monday Dino bones are available after 5pm, Wednesday is wing night and our happy hour appie special runs Monday to Friday, 2pm-5pm! Enjoy great food and great times at JFD’s!